List of products by brand PIROVANO
Today
To continue the work and tradition received, in a moment of radical change in the global market, with the same enthusiasm as those who preceded us.
This is the synthesis of the history of four generations who, with commitment and dedication, strongly believed and wanted the growth and development of the family business, leading it to overcome the economic difficulties resulting from the two world wars and consolidating it in the period of the economic boom which followed. to the second war.
Tradition and innovation
Tradition and innovation, passion and quality, these are the values that have been handed down from generation to generation in the Pirovano family.
A consolidated business culture that allows the company, while remaining faithful to the values that have always distinguished it, to promote and seek innovation, with the aim of continuous production improvement, seeking excellence in every phase of the process, through the use and testing of innovative and modern equipment in the bottling lines, in the cellar and in the laboratory.
But innovation is also the result of training and research, continuously promoted and supported by the Pirovano family and the company management.
Quality
For the Pirovano family and the company management, quality knows no compromises and rigorous analytical and organoleptic controls are carried out during all phases of the process to guarantee increasingly higher quality.
Sustainability
Cantine Pirovano seeks product quality but always respecting the environment and in coherence with the values of ethics and social responsibility.
Sustainability (environmental, social and economic) is a value perceived as indispensable by the Pirovano family and is a transversal element of its policy.
The commitment to these aspects arises from the awareness that it is essential to integrate the development of the company's business with attention to the environmental and social implications that may derive from it, to create constant value over time for the company but also for its staff and for future generations.
CASTELBERT MULLER THURGAU
Gusto:fresco,fruttato, floreale
Accostamenti: aperitivi, antipasti a base di pesce e piatti di carne bianca
ZONA DI PRODUZIONE: VENETO
GRADAZIONE ALCOLICA: 12,50% Vol. Bott. 75 Cl.
copy of PIROVANO BONARDA FRIZZANTE TERRE BENTIVOGLIO
ZONA DI PRODUZIONE: LOMBARDIA
Colore Rosso intenso violaceo con leggera spuma
Aroma Complesso, con sentori di viola, mandorla amara e amarena
Gusto Brioso, rotondo, pieno, con un retrogusto di mandorla
Abbinamenti gastronomici Salumi insaccati o cotti, carni rosse in umido, formaggi a medio-lunga stagionatura
GRADAZIONE ALCOLICA: 13,00% Vol. Bott. 75 Cl.
PIROVANO SAN ROMIDIO CABERNET SAUVIGNON
ZONA DI PRODUZIONE: TREVENEZIE
Gusto asciutto, pieno, giustamente acido, caratteristico
Aroma vinoso intenso (erbaceo), gradevole e caratteristico
GRADAZIONE ALCOLICA: 12,50% Vol. Bott. 75 Cl.
PIROVANO SANGUE DI GIUDA CASA COLLER
ZONA DI PRODUZIONE: LOMBARDIA
Colore rosso intenso
Aroma vinoso, intenso, fruttato
Gusto dolce, frizzante, pieno
Accostamenti dessert e frutta secca
GRADAZIONE ALCOLICA: 7,00% Vol. Bott. 75 Cl.
PIROVANO SOAVE COLLEZIONE BEATRICE
ZONA DI PRODUZIONE: VENETO
Grande versatilità, dagli antipasti, primi piatti, di pasta o riso, e pietanze to pasta
di pesce in genere
GRADAZIONE ALCOLICA: 12,50% Vol. Bott. 75 Cl.
TERRE BENTIVOGLIO PIROVANO CHARDONNAY METODO CLASSICO
Marchio TERRE BENTIVOGLIO
Tipo di uva Chardonnay
Regione di produzione: OLTREPO' PAVESE - ITALIA
BOTTIGLIA DA 750 ML - IMBALLO DA 6 BOTTIGLIE
Bouquet complesso, con sentori di pasticceria, canditi e crosta di pane